Found 2027 results
24.1s
Truth be told, food trucks are a great idea. You know what I mean? I think we take it back to something simple. Let me see if I got something to say anymore. I don't even know. - It's no problem. - I'll pay you back. As long as it's not weird for you... I don't want you to feel like because you were with Inez and you guys were sleeping together and I was with her and we had this... I was with her, then you were with her, and then maybe I fucked her after. I don't even know what happened with us.
Chef
53.8s
Are we... we're talking about the carpet now or are we talking about the, um... the... - We're talking about... - I don't even know anymore. I think, um... I'd go with the brown. And as far as that goes, that's a personal... that's... - I don't know. - You're not a turd, OK? I don't want you to feel that way coming in here with your hat in your hand. You went fucking crazy on the internet. That was awesome. You lost respect, which I love, 'cause it's passion. You know, you lost everything. You know, you're not a loser, but you have lost, OK? You're not a turd. A turd that lost. I don't know that I feel like a turd. - Good. - I feel like I had a bad week. I feel like I lost my job, I made an ass of myself on the internet. I'm divorced, I'm old, I got no money. I live in a shitty apartment in Venice. But you know what makes me feel like a turd? That I'm in my ex-wife's ex-husband's office and asking for a fucking favour and all he's doing is busting my balls. I like this humility. It's good.
Chef
17.1s
I came out to LA for a Clippers game once and I think we had a couple of drinks and we went to Islands. - And I think she had... - What happened between you two? You know what? It doesn't matter. Here's what happened. We're talking about a white-on-white '88 Chevy Grumman food truck. It's a blank canvas for your dreams. I'm gonna have 'em pull it around.
Chef
1m17s
- Is this the new truck? - This is it. This is the truck. - Ahh! - It's got good bones. It's gonna need a lot of work, though. What doesn't? Wanna take a look around, champ? - Do I have to? - Go! Go and look at your dad's new truck. Can I ask you a question? Is something wrong? - Did you sleep with him? - With who? With Marvin. Did you sleep with Marvin? But of course I did. He's my ex-husband. I mean, since we were divorced. Have you slept... Who did you sleep with last, him or me? I'm sorry, but this is none of your business what I did... - I think it might be. - ..after I divorce you. Second of all, I don't ask you what you do with your hot little waitress. - That's completely different. - OK, really. - And that's not fair. - Yeah, yeah. This is somebody you loved and shared a life with... Why do we have to talk about this right now? Because I took a business meeting with the guy. - This is not the moment. - It is. I wanna know why. He's smiling like he's got something on me. - I dunno what it is. - Please, you know him. - I do know how him. - You know how he is. So who cares? - I care! - Why do you need to know? - I just would like to... - OK. It doesn't bother me. I just wanna know. Just listen. I was very sad. I was very lonely. - And you, more than anyone, know... - OK. That's it. That's enough. how I get after I have a couple of drinks. - I don't want to know the details. - I get... Please. I'm not one of your girlfriends. - Don't tell me. Stop talking. - He was my first. - OK, the kid's here. - It came out like a natural, organic thing. - I don't want to know about this. - We didn't...
Chef
1m1s
- Ah! - OK, good. - Nice. - Fryer next? No, no, forget the freaking fryer, man. I'm gonna fill up the propane tanks, you go to the market... get cerveza, not beer. I can't go to the market. We gotta hook up the fryer. Get rid of the steam pit. No, by the time you get back, I'll have this all spotless and cleaned up. I got lots of marinating to do. I promised these people the best sandwich of their lives. - OK. Good. So... - Get me the mojo. OK, so, what do you need? Oranges, onion, garlic. That's right. Why don't we juice it up a little bit, huh? - Tomatillo. - Some chillies, yeah. Cilantro. - Now get the hell outta here. - Let's go. OK, look, the key is, you gotta look for ingredients and then that gives you ideas of what to cook. Like, this is yucca, right? Get some of that. Those look great. See that? And... Oh, come here. You know what this is? Uh, bananas? That's called a plantain. Plátanos. These are maduros. Feel, soft? - Mm-hm. - That's the sweet kind. But we want the green ones. Here. Hang onto this. This is what you make tostones with. That's Martin's favourite. - I got it. I got it. - You got it? Too much? - I got it. - OK. - Watch out for tarantulas. Come on. - What?
Chef
50.8s
If I can get one end up on the tailgate. OK. Oh, hey, hey. Don't do that. You're gonna rupture something, man. - Hey! - Martin! Hey, killer, what's up? How you doing, little gangster, huh? - What the hell you doing here? - I warned you, man. I warned you. If you got another gig, I was gonna drop everything to be your line cook. Didn't I? This is a food truck. You're a sous-chef now. So? Food trucks don't need a sous-chef? OK, fine. You're hired. Pays nothing. - I'll take it. - Nice! - You're not gonna scare me, buddy. - Thank you so much. You must've jumped on a plane as soon as we got off the phone. Dude, when I heard your voice, I was like, "That's what I wanna do." - I'm so happy you're here. - Me too, man. - We're trying to get this in the truck. - Yeah? I need some sort of, like, lever and fulcrum. Come on, everybody. Everybody together. Come on. Holy sh... No, we can't do this. No way, not without one of us hurting ourselves. No, no, no, don't. Stop. Stop. I got it, I got it. Carl, easy.
Chef
20s
Oh, Martin. - Please, just gimme some. - It's not from the store. - You might not like it. - It's fatty but not heavy, you know? - You don't want any of this. - Yes, I do. - You're probably vegan. You can't eat it. - I'm not vegan. - It's not from the store. - Oh, my God. - Martin, come on. Can I have some? - Hold on a second. - Can I give him a piece, Martin? - Nah, man, he's not... - Alright. Let me think about it. - Just a little piece. Let's see.
Chef