Found 304 results
40.1s
If you can pronounce it, we can make it. Arroz con pollo, yuca frita. OK, four media noches coming up. Cubano. - You got it? - I got four ready over here. - Yucca fries, plantas was you? - Yeah. Here we go. Thank you. Thanks for your patience. - Who needs a little bit more? - We got four Cubano all day. - Four Cubano all day. - Hey, this one's not ready, OK? - I'm buttering that one. - I got it. I got it. - Crap! - Yucca! - One frites for you. - I burned my finger. - You OK? - Mm-hm. - You wanna keep going or stop? - Keep going. - OK, keep going, keep going. - Go, little man. Help him with that banana ketchup and yucca fries. Go with the chile, the chile vinegar. - Good job. - Hold on one second. - It's coming. - Is that enough? That's perfect. Here you go. - How's the yucca frita? - It's perfect.
Chef
28.8s
Huh? - Like piss, right? - Worse. You remember that when your friends offer you a beer. - I figure we go to South Beach... - Mm-hm. stake out the truck a little bit, get the menu straight. Then after we're really confident we got something good, then we drive back to LA. And hit a few extra cities on the way? Why not? - Can I come? - Can you come? - Come where? - On the trip. This isn't a trip. We're just driving the truck back. You're flying first class with Mommy with all the divorce money. Yeah, but you're stopping in cities. - Yeah, but you got school. - I'm on break.
Chef
18s
You want me to take a poop over there? Hey, Carl. Carl, check it out. I'll drop you guys off at the hotel, and in the morning, you go get the rest of the ingredients, stock up on stuff, and I'll put a coat of paint on this. Don't bother painting. We'll paint it when we get back. - It looks fine like this. - No, man. This is on me. My cousin knows a guy. I'm gonna hook it up. Alright? OK.
Chef
19.8s
I don't know. Martin, I like your mojo. - Hey, don't work me. - Oh, you hitting Martin? - You're working Martin? - Working me like that. - He's ice-cold. - He knows my soft spot, though. He likes your mojo. - He got me, man. - We'll talk to your mom. - We'll see what she says. - I already did. - She's cool with it. - Look at that. He's not... He's 10, he's got a phone. Good for you. Good for you, man. Get things done.
Chef
55.2s
What the hell are you doing? You sending pictures to Mom? - I'm posting a Vine. - A Vine? What's a Vine? It's a video. Look. Hey, come on, man! Get that out of my face. - Seriously. - Christ. - It's only six seconds. - Who'd make a video six seconds? - A six-second video. - Can you believe this generation? Unbelievable, man. Little attention. ADHD. - ADHD is right. - That's nothing. I've also been shooting these videos... one second every day. One-second videos? Now you're joking with me. No. You edit 'em all together. One second of every day. And then you cut 'em together and watch it. It's cool. OK, enough with the virtual world. How about something real? Who wants to stop at Disney World? - Oh, yeah, I do. - Disney World? That's real? We shouldn't stop till we hit New Orleans. - Hey! Hey, that is your son. - That's my boy. A kid who'd rather go to New Orleans than Disney World. Now I've seen everything. I can't wait to try my first beignet. Every other person you say 'New Orleans' to thinks jazz and voodoo. Yeah, he thinks... - Your kid thinks doughnuts. - Doughnuts. Yeah, I know. I like that. Alright, New Orleans.
Chef